I LOVE a good curry dish. They are so warm and comforting, packed full of interesting flavors, and depending how they are prepared, they can be pretty dang healthy too. So they are obviously a big win in my book. I’ve shared a few other favorite curry recipes on our blog before, like: red curry, yellow curry, massaman curry, and a pumpkin curry. But variety is the spice of life, so I figured it was time I shared a recipe for green curry with you all.