Vegan Mixed Berry Crisp – A Beautiful Mess

Growing up, I definitely had some favorites as far as dinner and deserts go, but one of my top favorites was a fruit crisp that my Mom would make from time to time. If you’ve never heard of a “crisp” before, it’s super easy to make and it’s similar to a cobbler except that a cobbler has that biscuit-like topping while a crisp is topped with a mixture that usually contains butter, sugar, flour, and oatmeal. Since I like to eat more plant-based, I thought I’d make a few tweaks and create a vegan mixed berry version of the dessert I loved so much as a kid.

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