Wild Apple Magazine’s Gluten-Free Waffles – Design*Sponge

A couple of years ago, my father started talking incessantly about waffles, so for his birthday, I gave him the fanciest waffle maker on the market. Since then, pancakes have been replaced by waffles on holidays at his house. Mother’s Day is this Sunday, the perfect holiday to make this recipe for Gluten-Free Waffles with Strawberry and Thyme for someone special. It was shared with us by photographer Tara Donne and food stylist Liza Jernow and is a sneak preview of the caliber of recipes you’ll find in their forthcoming magazine, Wild Apple, which will focus on gluten-free cuisine. (You can check out their Kickstarter project here.) This recipe is also another great one using strawberries, which we seem to have a tradition of featuring on the blog each May! If you don’t have strawberries, don’t let it keep you from enjoying these waffles with any other topping you’d like! Happy Mother’s Day to all the moms out there! –Kristina