Taking a break from all of the Halloween craziness to show you the easiest way to make the most sought after breakfast item, THE CRUFFIN! That’s right folks, it’s exactly what you think it is, a croissant and a muffin in one. This phenomenon started at one of the most Instagrammed places, Mr. Holmes Bakehouse, but since most of us can’t get there (or at least can’t wait in the enormous line) to get one of these babies, I’m going to show you a method to make them that only takes 5 minutes prep time! Homemade crescent roll dough takes hours/days to make, but this is one recipe that you can get up, make, and enjoy in the same day by using a little secret I like to call store-bought dough. I promise, they’ll still be just as good! Let’s get baking, you’re going to want these for breakfast!