Food and drink Bundt Pan Rotisserie Chicken – Busy in Brooklyn recipes ⋅ June 18, 2019 I have a confession to make. I used to be afraid of chicken. And I don’t mean of eating it. Bookmark(0) Please login to bookmark Username or Email Address Password Remember Me No account yet? Register Do you have 10 seconds? Show this DIY to your friends and fans. Report Content To report this post you need to login first. No comments Leave a Reply Cancel replyYou must be logged in to post a comment.