Cranberry Sriracha Green Beans – Busy in Brooklyn

Fall is my absolute favorite time of year. I don’t know if it’s all the beautiful leaves on the ground, or the fact that I can cover up in a  cute jacket, without having to bundle up in a stuffy down winter coat. It probably has a lot to do with all the amazing pumpkin recipes, the sweet apple cider, and of course,…Thanksgiving! I’m on to Thanksgiving food weeks before the holiday (and not just because I’m a food blogger)! Case in point: my dinner last night was turkey burgers with cranberry pear relish, fried sage and Paleo pumpkin biscuits. I just can’t get enough of classic Thanksgiving dishes and flavors – I can eat them all year round.

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