Can I just be honest for a second? I currently have friends vacationing in Italy and France for the summer. And then I’ve got friends that I can actually identify with who post Facebook statuses about not being filthy rich, just rich enough to have the oil changed every time the oil light comes on. Hopefully, you can relate to my first set of friends. And if so, this easy blackberry peach crostata recipe, reminiscent of the kind of rustic delicacy you’ve sampled on your Italian escapades, is for you. If not, this recipes is also for you, my friend, because we are just making do until we get to have Italian escapades of our own. And trust me, it’s a delicious substitute in the meantime!