Garlic & Greens Twice Baked Potatoes — Maria Makes | Food & DIY Blog

Twice baked potatoes are the best of both worlds – you get creamy mashed potatoes on the inside, but crispy, salty potato skin on the outside! These ones are super garlicky with an extra veggie boost from the spinach! They are whole30, paleo, vegan, grain free, and dairy free (if you follow my suggestions, but when it comes to potatoes, there’s always the option for butter and sour cream!). They will make any dinner feel just a little more fancy! Perfect side to steak, chicken, pork, or fish, OR you can serve them as a main dish along with a big ol’ salad.

Bookmark(0)


Do you have 10 seconds? Show this DIY to your friends and fans.



To report this post you need to login first.
Thanks! You've already liked this
No comments


Web:

Leave a Reply