There are so many absolutely adorable Easter treats out there, but these bunny cookies are definitely one of the cutest! Enlist your kids to help you bake this festive dessert—and let their little imaginations run wild with the decorating. Instead of just using shredded coconut for the fluffy "tails," your little ones could add in some colorful sprinkles or sanding sugar for some rainbow-colored rabbits. Although this classic sugar cookie recipe is pretty fool-proof, the key to the perfect batch of bunnies is to keep the dough cold. And if you're really in the baking mood on Easter Sunday, use this sweet as a decoration on our Orange-Chamomile Cake.