In the Kitchen With: Erin Gleeson’s Persimmon Squash Salad – Design*Sponge

This week, I think we might have a first on the column: Persimmons! And maybe also pomegranate. Photographer and blogger Erin Gleeson of The Forest Feast is the palate behind this intriguing combination of flavors and beautiful autumnal colors. Her Persimmon Squash Salad garnished with hazelnuts, pomegranate, radicchio and parmesan is a mouthful to say, and one of the most original and unique dishes we have featured on the column. I think this salad would be wonderful as part of your Thanksgiving celebration in all its elegance and contrasting colors and textures. When you try it, leave us a note, and let us know how you liked it! — Kristina


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