In the Kitchen With: Lara Ferroni’s Chocolate Coconut Caramel Cookies – Design*Sponge

If there were a way to put the title of this week’s recipe in flashing neon capital letters, I would have. I am always excited about the recipes we feature on the column, but every so often, I am so excited that I just want to run around knocking on everybody’s door to say, “Don’t miss Friday’s recipe!!!” Photographer Lara Ferroni is the author of one of my favorite cookbooks, Doughnuts, an itty-bitty book that punches far above its size in value and quality. When I received the press release for her new book, Real Snacks, I knew there would be something great in it to share. I don’t want to discourage you from buying cookies from your favorite Girl Scout, but you might be sorely tempted after you see Lara’s recipe for Chocolate Coconut Caramel Cookies. — Kristina


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