Pumpkin Whoopie Pies – Busy in Brooklyn

I’m not sure if you’ve noticed yet, but I’m not that big into baking. I do it every once in a while, but not all the time. Why? Well, first of all, I don’t particularly enjoy it. It’s too technical. I like the creative freedom that I have with food. Baking on the other hand, it’s very scientific. You need to follow the recipe to the tee, otherwise, it won’t come out right. Also, it makes a huge mess. Not that cooking doesn’t. But baking, I just feel like there are the measuring cups, spoons, bowls, the mixer, the gazillion ingredients. And lastly, most importantly, it’s just so fattening! I’d rather eat food! With that said, I did make some really yummy pumpkin whoopie pies yesterday. I halved the recipe, because who needs all that temptation lurking.

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