Roasted Eggplant Shakshuka – Busy in Brooklyn

If you’ve been following me for a while, you know I’ve got a thing for stuffing roasted eggplant halves. I’ve made it a bunch of different ways – in fact – I had so many variations that I wanted to put into my cookbook, Millennial Kosher, that I almost wanted to do a stuffed eggplant chapter! Alas, we had to nix this shakshuka recipe because I already had 2 other stuffed recipes in the book (fully loaded stuffed eggplants and lamb moussaka eggplant boats).

Bookmark(0)
About the author: recipes
Tell us something about yourself.


Do you have 10 seconds? Show this DIY to your friends and fans.



To report this post you need to login first.
No comments