Sausage & Pepper Quiche with Hash Brown Crust — Maria Makes | Food & DIY Blog

In my office, we take turns bringing in Friday breakfast.  There’s a sign-up sheet on the fridge, and the usual suspects are the sugary-carb-fest you would expect… donuts, bagels, muffins — you know the drill.

BUT last Friday, it was MY turn.  I felt a little weird taking an egg dish for everyone to share, but I figured hey, if they don’t like it, they can make their own damn breakfast.

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