Tara O’Brady’s Cranberry Ginger Cake – Design*Sponge

For our next holiday treat, we’ve turned to Tara O’Brady, author of the cookbook Seven Spoons and blog by the same name. Tara’s signature, mouthwatering cakes are always a sight to behold, and this Sticky Cranberry Double Ginger Cake may be one of her finest. A seasonal adaptation of one of her favorite everyday cakes from her cookbook, this cake says “Christmas” to me, inside and out. With its shiny glaze, simple cream cheese frosting, and sugared cranberries on top, I am sure this would be the showstopper of any holiday gathering. Please note, however, that you will need to start the sugared cranberries the night before! You can see Tara’s recipes for pakoras here, and her esquites and gazpacho here. —Kristina

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